bock

Bock (January – March) is the first of our seasonal brews. It is brewed with Perle hops and pale and caramel malts. Our Bock is similar to a German Maibock in its high malt content, full body and slightly higher alcohol content. Abita Bock is a very popular brew, especially during our Mardi Gras season. Gruyére, Emmental and Swiss are nice cheese choices with Bock. Great with roasted beef or pork. Try it with Mexican food too.

ABV  
6.5%
IBU  
25
Color  
13

  Nutrition Facts
  12 oz serving
Calories  
187
Carbs  
16g
Protein  
2.6g
Total Fat  
0g
Mardi Gras Bock

 

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