I have lived in the North Texas area all my life, and have made many trips to and through neighboring Louisiana. But until today, I had never heard of the satsuma.
It seems a satsuma is a citrus fruit from Japan, similar to the mandarin orange or clementine. With a little online research, I find the satsuma is actually a cross between a tangerine and a mandarin, so named after the man who crossed them, Philip Satsuma.
That said, the reason for researching this citrus fruit is Abita Brewing Company’s new seasonal, the Satsuma Harvest Wit, made with genuine Louisiana satsumas.
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