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Christmas Ale

Our Christmas Ale is a brown ale that is brewed with six types of malted barley and fermented with American Ale yeast. It is brewed with pale malt as well as a combination of caramel, biscuit, Munich, and chocolate malts. It is hopped and dry hopped with Columbus, Cascade, Centennial, and Amarillo and has a nice piney and citrus hop flavor and aroma. The result is a flavorful brown ale that is sweet and malty with a pleasant hop aroma.

Dark Ale
5.8%ABV
Bitterness [IBU]
40
Scale of 1-100
Color (Lovibond)
25
Scale of 1-100
Yeast: American Ale
Malt: Caramel, Biscuit, Munich, and Chocolate
Hops: Varies By Year
   
Nutrition Facts

Availability

Seasonal Availability

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