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Bad Mother Shucker Oyster Stout

Deep in the oyster beds of Louisiana surfaces one Bad Mother Shucker - Abita's Oyster Stout. This big, bold oyster stout brings pale, caramel, roasted and chocolate malts to the party, balanced by crisp Willamette hops and the sweet, full flavor of oats. The magic happens near the finish, when we add fresh Louisiana oysters to infuse a sea-salty essence that really rounds things out. Pair this bad boy with a chilled dozen on the half-shell or even as a satisfying after-dinner brew.

Bitterness [IBU]
Scale of 1-100
Color (Lovibond)
Scale of 1-80
Yeast: American Ale
Malt: Pale, Caramel, Roasted & Chocolate
Hops: Willamette
Nutrition Facts


Limited Release

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Jamie F. is drinking Bad Mother Shucker at Red White And Brew

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Greg P. is drinking Bad Mother Shucker at Abita Brew Pub

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Mark Q. is drinking Bad Mother Shucker at Delaronde Street

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